The *only* vegan burger recipe you’ll ever need

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The perfect burger needs the perfect sauce.  We’ve got two sauces for your plant-based burger: Comeback Sauce without the guilt and a Sweet & Spicy Sriracha Sauce with just the right kick.

 
Ingredients:
4 plant-based burger patties (We 💜 beyond meat)
4 burger buns
1 tomato, sliced
4 lettuce leaves
4 slices dairy-free cheese
1/2 cup of Comeback Sauce or Sweet & Spicy Sriracha Sauce (recipes below)
Instructions:
  1. Cook plant-based burger according to package instructions.
  2. Toast buns.
  3. To assemble:  together and serve with your favorite plant-based burger.

Comeback Sauce
1 (5.3 oz) cup of original Lavva
2 tbsp ketchup
1 1/2 tbsp hot sauce
1 tsp Worcestershire sauce
1/4 tsp garlic powder
1/4 tsp black pepper

Instructions:  Mix everything together and serve with your favorite plant-based burger.

Sweet & Spicy Sriracha Sauce
1 (5.3 oz) cup of original Lavva
3 tsp sriracha
1 tsp agave

Instructions:  Mix everything together and serve with your favorite plant-based burger.

Sauce recipes created by @donutworry_behealthy

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