Recipes
At Lavva, we’re on a mission to realize the full potential of plant-based foods made without compromise. Our founder Liz Fisher launched Lavva in 2017 with this goal in mind, knowing she had her work cut out for her. Most non-dairy brands were adding gums, coloring agents, natural flavors, or sugar to lower costs and expedite the manufacturing process, so we forged our own path — and set a new standard. Read our Story.
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